Hotel Ristorante Bocciolo

About this hotel

In 1987 Anna Guarnori and Agostino Pullano decided to give life to the Bocciolo, restructuring an old farmhouse and opened a small restaurant.
Over the years, continuous improvements and new extensions have allowed us to offer our customers a restaurant with a terrace overlooking the lake and a 33-room hotel.
the same family management has remained with Valentina and Alberto Pullano who continue the tradition, offering fresh products, simple preparations with cooked cooking, modern rooms equipped with every comfort, in one of the most beautiful corners of Lake Orta.